Sommelier
It’s no secret that I have a passion for wine and fine dining. As a wine enthusiast turned Certified Sommelier, I love sharing my knowledge and passion about wine with others. Part of the adventure for me begins with understanding the types of wines, their composition and what they pair best with to provide a complete experience with any meal.
My favorite type of wine for both red and white is a burgundy style wine. For red, that means Pinot Noir, and for white, that means Chardonnay. I’m also a big fan of champagne! It pairs well with all types of food and is fun and celebratory. I write about wine on my blog frequently; here is a selection of recent articles:
